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Effects of lycopene on the insulin-like growth factor (IGF) system in premenopausal breast cancer survivors and women at high familial breast cancer risk.

Dorien W Voskuil ,
Alina Vrieling ,
Catharina M Korse ,
Jos H Beijnen ,
Johannes M G Bonfrer ,
Jaap van Doorn ,
Reinie Kaas ,
Hester S A Oldenburg ,
Nicola S Russell ,
Emiel J T Rutgers ,
Senno Verhoef ,
Flora E van Leeuwen ,
Laura J van't Veer ,
Matti A Rookus

Abstract

Insulin-like growth factor-I (IGF-I) is an important growth factor associated with increased risk of premenopausal breast cancer. We conducted a randomized, placebo-controlled, double-blind, crossover trial to evaluate whether tomato-derived lycopene supplementation (30 mg/day for 2 mo) decreases serum levels of total IGF-I in premenopausal women with 1) a history of breast cancer (n=24) or 2) a high familial breast cancer risk (n=36). Also, IGF binding protein (IGFBP) increasing effects were evaluated. Lycopene supplementation did not significantly alter serum total IGF-I and other IGF system components in the 2 study populations combined. However, statistically significant discordant results were observed between the 2 study populations (i.e., P<0.05 for total IGF-I, free IGF-I, and IGFBP-3). Total IGF-I and IGFBP-3 were increased in the breast cancer survivor population [total IGF-I=7.0%, 95% confidence interval (CI)= -0.2 to 14.3%; IGFBP-3=3.3%, 95% CI=0.7-6.0%), and free IGF-I was decreased in the family history population (-7.6%, 95% CI= -14.6 to -0.6%). This randomized controlled trial shows that 2 mo of lycopene supplementation has no effect on serum total IGF-I in the overall study population. However, lycopene effects were discordant between the 2 study populations showing beneficial effects in high-risk healthy women but not in breast cancer survivors.

More about this publication

Nutrition and cancer

Volume 60
Issue nr. 3
Pages 342-53
Publication date 30-04-2008

Full text links

Publisher website (DOI) 10.1080/01635580701861777
Europe PubMed Central 18444168
Pubmed 18444168

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